- 1/3 cup butter
- 1 (15-oz.) can "no salt added" black beans, drained and rinsed
- 3 eggs
- ¼ cup cocoa powder
- 1/8 t. salt
- 2 t. vanilla
- ½ plus 2 T. sugar
- ½ cup semi-sweet chocolate chips
- ½ cup chopped walnuts
Preheat oven to 350 F. Melt butter in 8-inch square baking pan. In food processor blend beans, eggs, cocoa powder, salt, vanilla, sugar and butter. Blend until smooth. Transfer to a bowl. Stir in chocolate chips and nuts; spread in prepared buttered pan. Bake at 350 F for 35 minutes.
Marianne Ray, Springville, Ind.